NOLS Backcountry Cooking
If you're headed for the outdoors for a day trip, overnight, or a few days, you'll need to plan for food. NOLS Backcountry Cooking provides how-to steps for menu planning and packing tips for tasty meals, snacks, and beverages to prepare during short wilderness trips.
NOLS embraces a total outdoor living experience, and the camp kitchen is a large part. This book will help you eat well and enjoy the outdoors.
Recipes include Tabouli Salad, Vegetarian Meatballs, Cowboy Coffee, and No-Bake Eskimo Cookies.
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